Cooking Class - the collection that gives you fail-safe recipes every time.
Provençal Cuisine Cooking Class offers detailed explanation and illustrations to help you tackle the classics of Provençal cuisine, and succeed every time.
Discover 15 delicious recipes:
Tapenade
Eggplant caviar
Aïoli
Anchoïade
Artichokes barigoule
Bouillabaisse
Beef Daube
Potted Rabbit
Zucchini flower fritters
Stuffed vegetables
Pissaladière
Ratatouille
Niçoise salad
Stuffed sardines
Vegetables soup with pesto
Publication : 17 octobre 2013
Intérieur : Noir & blanc
Support(s) : Contenu téléchargeable [ePub]
Contenu(s) : ePub
Protection(s) : Marquage social (ePub)
Taille(s) : 48,6 Mo (ePub)
Langue(s) : Français
Code(s) CLIL : 3851
EAN13 Contenu téléchargeable [ePub] : 9782841236480