Résumé

Dodin-Bouffant is a total food enthusiast. He lives for excellence and spends his time surrounded by a small circle of hand-picked gastronomes. When his beloved cook, Eugénie, dies, it turns Bouffant's world upside down. After a long, hard search he finally finds what he is looking for in Adèle. Not without some complications, Adèle and Dodin-Bouffant form a strong bond and share many a delicious meal. This novel by Marcel Rouff (1887-1936) is a tribute to the famous French gastronome Brillat-Savarin, on whom the character Dodin-Bouffant is loosely based.

Caractéristiques

Auteur(s) : Burniat

Publication : 13 septembre 2017

Intérieur : Noir & blanc

Support(s) : eBook [ePub]

Contenu(s) : ePub

Protection(s) : Marquage social (ePub)

Taille(s) : 132 Mo (ePub)

Langue(s) : Anglais

EAN13 eBook [ePub] : 9791032804063

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