Lavoisier Lavoisier Lavoisier Lavoisier

Résumé

The book looks at innovation in agriculture and food systems against the backdrop of the great challenges facing humanity today. It does so by exploring the different dimensions of change and by focusing on the meaning accorded to innovation by these systems’ stakeholders. Innovation is apprehended in its cognitive, technical, organizational and institutional complexity. Methods and mechanisms to support innovative actors are examined, thus providing professionals, policymakers and civil society with useful and original orientations for action.

Caractéristiques

Editeur : Quæ

Auteur(s) : Guy Faure, Yuna Chiffoleau, Frédéric Goulet, Ludovic Temple, Jean-Marc Touzard

Collection : Synthèses

Publication : 19 novembre 2018

Edition : 1ère édition

Intérieur : Noir & blanc

Support(s) : Text (eye-readable) [ePub + Mobipocket + WEB]

Contenu(s) : ePub, Mobipocket, WEB

Protection(s) : Aucune (ePub), Marquage social (Mobipocket), DRM (WEB)

Taille(s) : 120 ko (ePub), 330 ko (Mobipocket), 1 octet (WEB)

Langue(s) : Anglais

Code(s) CLIL : 3070

EAN13 Text (eye-readable) [ePub + Mobipocket + WEB] : 9782759229604

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